Yeap, we are gonna have pickles AND goobers at The Spring Fling; A Gathering of Craftsmen which will be here before you know it!! There is a 10% discount if you register prior to the 8th of March. The information required is located on the left side of your screen under "Future Live Meets". Pull down and print out the forms. Simple as that. This meet is going to be structured towards exhibiting our collective skills and diversified techniques. This is for the folks that want to learn all the tips and tricks from the masters (or, master wannabees) . Gonna have some good cookin goin' on with snacks all day!! Hope to see ya'll here March 22nd !!!
[ February 21, 2002, 03:10 PM: Message edited by: John Smith ]
Posted by Glenn Taylor (Member # 162) on :
Yummmmmmmmmm!!!!!!!!!!!!! Boiled Peanuts! Posted by Mike Languein (Member # 319) on :
Ain't they gonna be no GRITS?? & PONE? mebbe a li'l fatback thowed in thar, wash it all down wif some corn squeezins...branch water by. Mmmmm dawgies.
Y'all come, now, heah?
[ February 19, 2002, 07:55 PM: Message edited by: Mike Languein ]
Posted by Monte Jumper (Member # 1106) on :
All you Yankees ...watch out, this is a game the people in the Georgia play.
It's called "Hey... ya'll watch the Yankees face when he eat these here boiled peanuts"
I know for fact they don't eat boiled peanuts in Georgia...they just trick the yankees to see if they will do it.
Kinda revenge for loosin the war!
One thing I know for sure...no good self respectin Yankee ever ate 2 boiled peanuts...one maybe...but never 2.
Rodger Pate is the guy that will really get you...he actually sits there and eats the damn things till he gets you to...then he quits!and gives you the bag (and acts like he just handed you a 100 dollar bill)
Ok Ya'll been warned!!!
[ February 20, 2002, 12:50 AM: Message edited by: Monte Jumper ]
Posted by AdrienneMorgan (Member # 1046) on :
I seem to remember something like that happening to me while I was with the King's in Georgia.....hmmmm, now I wonder......only Bobby kept eating them after i lost interest after a dozen of them, errr, i mean....one!
They kinda tasted like a pinto bean....only worse.
[ February 20, 2002, 02:07 AM: Message edited by: AdrienneMorgan ]
Posted by Santo (Member # 411) on :
... and raisinets.
Posted by PKing (Member # 337) on :
Gonna have any "pickles on a stick"???
Posted by Amy Brown (Member # 1963) on :
Pat, you ever had batter dipped deep fried pickle slices. I had them for the first time yesterday!
Delicious if you like pickles!
Posted by John Smith (Member # 1308) on :
We will have "Pickles in a Jar" and sticks. Now, as for fried, well, the grill will be available for whatever you wanna fry . The Low Country Boil thingy will be some kind of seafood gumbo. Shrimp, crawfish, etc, okra, tomatoes and rice,(JAMBALAYA) corn on the cob, corned beef n cabbage, etc, and corn pone !! Ya'll come on down, now, ya hear ??
Oh, yeah, and lots of SMOKED FISH !!!
Posted by Santo (Member # 411) on :
Smoked Fish? Is that Mark Fair's Band?
Posted by PKing (Member # 337) on :
Thats"Flying Fish" Santo (taste just like chicken)
Posted by Kookaburra (Member # 254) on :
Ummm.. what's wrong with boiled peanuts? If they're like the ones here, they're pretty damn yummmmmmy.
Of course, that's only my opinion.
Posted by John Martin Robson (Member # 1686) on :
“goobers”?
where I come from, a goober is snot mixed with spit, other wise know as phlegm ……..I suppose some people eat em………never tried that with pickles though.
Posted by cheryl nordby (Member # 1100) on :
LOL John......I almost spit my coffee out on that remark! I was thinking the same thing about GOOBERS. But I LOVE pickles......wish I could go to your meet John....sounds like it will be a great time.
[ February 22, 2002, 11:45 AM: Message edited by: cheryl nordby ]
Posted by Linda Silver Eagle (Member # 274) on :
Note to self: Avoid shaking hands with John Martin if he's gnawing on a pickle...hehehe!
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