This is topic Happy Thanksgiving Everyone! in forum Old Archives at The Letterville BullBoard.


To visit this topic, use this URL:
http://www.letterville.com/ubb/ultimatebb.php/topic/13/5885.html

Posted by Mark Fair Signs (Member # 289) on :
 
wishing all of you Letterheads a wonderful Thankgiving.
thought i would include a family recipe...

Southern Chicken and Dressing

pressure cook 4 boneless chicken breast.
chop them up into small pieces.
cook a large pan of cornbread in a cast iron skillet.
chop up 1 large vidalia onion.

in large bowl crumble up all ingredients above.
add 5 cups of chicken broth, 2 cans of condensed cream of chicken soup, teaspoon of poultry seasoning, teaspoon of black pepper, teaspoon of salt and one cup of milk.
add more chicken broth to make the dressing moist as some liquid will cok off.

blend together and spread out into a large casserole dish.

bake for 30 minutes at 350.

i am making some right now.

add your family favorites below...
 


Posted by FranCisco Vargas (Member # 145) on :
 
Alright Mark sounds good, can I bring some "Salsa" to the feast?
 
Posted by Wayne Webb (Member # 1124) on :
 
Dressin' an Giblet Gravy...YUM YUM.
 
Posted by Arvil Shep' Shepherd (Member # 2030) on :
 
Mark.....
Have you found a way to email this?????????
If so you have my address, please send immediately.
Sounds REAL GOOD........

Happy Thanksgiving

"Let us all truly give thanks...that we are still able to celebrate this Holiday ,and pray for those in the world that are less fortunate"
Shep'

[ November 21, 2001: Message edited by: Arvil Shep' Shepherd ]


 
Posted by Ryan E Young (Member # 2325) on :
 
Thanks Mark. Im now leaving for lunch early. I guess KFC will just have to do. Have a great turkey day everyone.
 
Posted by AdrienneMorgan (Member # 1046) on :
 
Everyone thinks my pumpkin pie is the best they've ever had....the secret???

I just use the recipe on the back of the can of pumpkin, substitute dark brown sugar for the white, add a little bit of molasses and double, or triple all the spices!
That's all there is to it!

Dad's stuffing is my favourite:

celery, onions, butter and salt, pepper and sage
Bell's seasoning, chicken broth
stale bread cubes,chopped apples, walnuts,
raisins and orange.
I throw in a handful of craisins too!

And a long time family tradition for us is whipped potatoes with parsnips!

Hope everyone has a wonderful day!
A

Enjoy!
 


Posted by Dan Antonelli (Member # 86) on :
 
Best to all this Thanksgiving, especially my pal Mr. Fair!
 
Posted by Brian K (Member # 1867) on :
 
Great post Mark. Happy Thanksgiving to you and all the other letterheads and families.

Below is a recipe that I picked up a couple years ago off the web. EXCELLENT COOKIES!

Enjoy!


(Recipe may be halved.)

2 cups butter
4 cups flour
2 tsp. soda
2 cups sugar
5 cups blended oatmeal**
24 oz. chocolate chips
2 cups brown sugar
1 tsp. salt
1 8 oz. Hershey Bar (grated)
4 eggs
2 tsp. baking powder
3 cups chopped nuts (your choice)
2 tsp. vanilla


** Measure oatmeal and blend in a blender to a fine powder.
Cream the butter and both sugars. Add eggs and vanilla; mix together with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips, Hershey Bar and nuts. Roll into balls and place two inches apart on a cookie sheet. Bake for 10 minutes at 375 degrees. Makes 112 cookies.

[ November 22, 2001: Message edited by: Brian K ]

[ November 22, 2001: Message edited by: Brian K ]


 
Posted by Dave Draper (Member # 102) on :
 
Have a safe weekend!
 
Posted by Monte Jumper (Member # 1106) on :
 
We were just laughing about the year the mice built a nest in the insulation of the oven...(we lived in the country at the time)by time we figured out what the smell was it was too late.

It was still a wonderful turkey day...we were thankful that year it wasn't a rat.

Ahhh...I love those Thanksgiving memories of holidays past!
 


Posted by Bill Biggs (Member # 18) on :
 
Mark, I make my dressing like that except I use
Mexican Cornbread recipe in my cast iron skillet
but I leave out the cheddar cheese. And I use a little sage. My mother told me that was Arklatex
dressing. Also I smoke a salt/sugar brine
soaked Turkey.
Bill
Happy Thanksgiving Everyone!
 
Posted by Gregory (Member # 900) on :
 
Happy Thanksgiving to all. My wife makes Spinach Brownies every year at Thanksgiving. Anybody that gets up the nerve to try them love them (if you like spinach and cheese) I don't know what her recipe is. I think it came from a catering friend of hers or something like that.

[ November 22, 2001: Message edited by: Gregory ]


 
Posted by Kookaburra (Member # 254) on :
 
Hope Y'all had a great day!
 
Posted by Mike Pipes (Member # 1573) on :
 
I arrived a bit early at my Granny's house for dinner and while I helped her prepare the meal I asked her for recipes.

Granny's response:

"The only way you'll get my recipes is from my cold, dead hands."

Guess I'll hafta wait.

She makes some wicked turkey stuffing though, she puts sausage crumbles in it. mmmmmmmmmmmmmmmmm........
 




Powered by Infopop Corporation
UBB.classic™ 6.7.2